Size : 1Kg
Shelf Life : 12 Months
Crystal Whipping Cream is the epitome of dairy-free perfection. Its smooth texture and delightful taste make it a go-to option for health-conscious bakers. Unleash the magic of Tropolite Crystal Whipping Cream, where every whip transforms your culinary creations into moments of delight. Crafted to perfection, this product redefines the art of whipping cream, promising premium quality, unmatched convenience, and a sensorial delight that leaves a lasting impression. On top of all, Crystal Whipping Cream carries the acid-stable magic which means that you can whip with confidence. Whether you're crafting tangy lemon tarts, zesty fruit-filled pastries, or incorporating the richness of vinegars into your desserts, Tropolite Crystal Whipping Cream remains steadfast, preserving its luscious consistency and maintaining the integrity of your culinary artistry.
1Kg
See packaging date.
Store Frozen (at or below -18°C in its original packing).
Thaw under refrigeration (2°C to 7°C) for 10-12 hours & shake well before use.
Pour into cool bowl upto 20% of the bowl capacity.
Whip on medium speed until product start to thicken then on high speed until soft peaks forms.
Use whipped cream for icing & decoration of cakes and pastries or any other intended use.
Store whipped product under refrigerated condition.
Note:
*Be careful not to over whip. Over whipping may result in cracking of gateaux.
Store whipped product under refrigeration (0°C to 5°C).
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